Our Kodo Millet Flour is a nutritious and gluten-free flour 100% made from superior quality kodo millet, a small, ancient grain. It has a earthy flavor & superfine texture that adds a delicious depth to baked goods and other dishes.
Health Benefits of Millets
1. Lowers Bad Cholesterol level
2. Helps prevent type 2 Diabetes
3. Effective in reducing blood pressure
4. Helps to protect against heart diseases
5. Eliminates problems like constipation, excess gas, bloating
Arjun Desai (verified owner) –
“Kodo Millet Flour is a game-changer in my kitchen. It’s a healthy substitute for refined flour, and the taste is fantastic. It’s like a party in my mouth every time I use it!”
Ananya Kapoor (verified owner) –
“I’m impressed with the quality of Kodo Millet Flour. It’s finely ground and has a wonderful aroma. Whether it’s baking or cooking, this flour brings a delightful touch to my culinary creations.”
Pooja Chaudhary (verified owner) –
“Kodo Millet Flour is my go-to choice for a healthy lifestyle. It’s easy to incorporate into my diet and makes me feel energized. My family and I enjoy its delightful taste. Two thumbs up!”
Deepak Verma (verified owner) –
“Kodo Millet Flour is a hidden gem. It’s reasonably priced and packed with nutrition. The taste is incredible, and it’s perfect for making fluffy dosas and soft rotis. Highly recommended!”
Meera Gupta (verified owner) –
“I can’t express how much I love Kodo Millet Flour! It has become a staple in my pantry. The quality is excellent, and it brings a unique twist to my dishes. I’m a fan!”
Rajesh Khanna (verified owner) –
“Kodo Millet Flour has become my family’s favorite. It’s a healthy alternative to regular flour, and we can’t get enough of its delightful taste. It’s a win-win for our taste buds and well-being!”
Priya Sharma (verified owner) –
“As a health-conscious individual, I was thrilled to find Kodo Millet Flour. It has a lovely nutty flavor that elevates the taste of my meals. I feel good knowing I’m nourishing my body with wholesome goodness!”
Siddharth Singhania (verified owner) –
“Wow! Kodo Millet Flour has won my heart. It’s so versatile that I use it for making rotis, dosas, and even cookies. The texture is perfect, and the health benefits are a bonus. A must-try!”
Aarti Patel (verified owner) –
“Kodo Millet Flour is a game-changer! I love experimenting with new recipes, and this flour has added a unique twist to my dishes. It’s nutritious and brings a burst of flavor. Thumbs up!”
Ravi Sharma (verified owner) –
“Absolutely delighted with the Kodo Millet Flour! It has become a staple in my kitchen. The taste is fantastic, and it’s a healthy alternative to regular flour. Highly recommended!”